Be well and be kind

Vegan Japanese Omelettes Veggiekins BlogBreakfastan overhead shot of veggies, rice, and tofu in a bowlMain Dishesspicy hummus in a bowl and topped with cucumbers and garnishSnacksRadicchio Salad with Lemon Oil DressingSaladsgogi grapefruit drinkDrinksCloseup of matcha crinkle cookiesSweet Treats

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Hi, I’m Remy!

I am a vegan recipe developer and health and wellness content creator based in New York and LA. Recipes are inspired by my Korean, Japanese and Taiwanese heritage and all of the countries and cities I’ve lived in. Outside of the kitchen you’ll find me at the farmer’s market, in a headstand or making a matcha latte.

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Breakfast Recipes

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Free Ebook

A Simple Vegan Grocery Guide & List
Snag your free printable guide to bring with you to the grocery store to make navigating vegan grocery shopping a little easier.
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Sides & Snacks

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Drinks

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