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Welcome to Veggiekins, where you’ll find nourishing recipes for body and mind. Browse whole food vegan and gluten-free recipes, non-toxic living and tips to help you live well.
Be well and be kind.
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Basic Vegan Beans! Today we’re making Basic Vegan Beans. Beans are a wonderful food group that everyone should enjoy, as they’re not only nutritious but also affordable and versatile. Now, canned beans are convenient and affordable as is, but you can save even more money by preparing beans at home. Not only that, but you’ll also […]
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Truly the Best Healthy Chocolate Chip Cookies! I know this is a bold statement but these really are the Best Healthy Chocolate Chip Cookies I’ve had to date. And I’ve had a lot of cookies in my lifetime. What makes these cookies so good? The texture is the perfect level of chewy, with edges that […]
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Meatless Teriyaki Tofu and Broccoli Stir Fry! Here’s my vegan take on chicken and broccoli–a meatless Teriyaki Tofu and Broccoli Stir Fry! When I was young, my family would get Chinese takeout food every once in a while and I’m realizing now that I should call it Asian takeout because aside from the American Chinese […]
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hearty kale and white bean salad! So excited to share the recipe for this Kale and White Bean Salad, one of those so-good-you-keep-making-it recipes. This is a copycat recipe for the salad at the Erewhon Market prepared food bar in Los Angeles. I ate it way too many times while I was there. It’s simple, […]
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Here’s How to Find Vegan Food When Traveling! It’s no secret that I’m vegan and that I travel quite often, so I want to share something that marries the two–how to find vegan food when traveling. This advice applies to just about any country or city in the world, and I’m going to be sharing […]
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This Miso Butter Furikake Popcorn is a vegan and gluten-free umami bomb snack with Japanese flavors. If you’re team savory snacks over sweet, this popcorn recipe is going to be a hit. It’s full of salty, umami flavors, crunch and a touch of sweetness. It’s time to upgrade your typical popcorn with Japanese flavors from […]
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Learn to make your own furikake rice seasoning with simple ingredients and a food processor to flavor everything from rice to soup! Plus, it’s vegan and gluten-free. If you’re a fan of flavor, crunch, and texture, this recipe is for you. You can make your own furikake seasoning to sprinkle on everything form salads and […]
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This vegan and gluten-free Onigiri Chazuke recipe is a delicious homemade version of Japanese grilled rice ball soup flavored with furikake, chili flakes, and tamari in mushroom broth. If you’re looking for a comforting meal that won’t weigh you down and is full of flavor, you’ve come to the right place. This Japanese Onigiri Chazuke […]
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This vibrant Matcha Coquito Mocktail is a delicious dairy-free spin on the classic Puerto Rican drink, with a twist just in time for the holiday season. This recipe was a reader request! Someone sent me a photo of a delicious matcha coquito they enjoyed, however it was neither vegan nor non-alcoholic, so I was inspired […]
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Hi there, I’m Remy! Welcome to Veggiekins Blog, home to nourishing vegan + gluten-free recipes and tips to live your best balanced and holistic life. I’m a human on a mission to empower you to be well and be kind to your mind, body and soul with the healing power of plants.
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Some brands I’ve had the pleasure of working with…
