Creamy White Bean Soup
Nov 27, 2023 • Updated Jan 08, 2024
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Creamy White Bean Soup
Equipment
- medium pot
- high speed blender
Ingredients
- 2 tbsp olive oil or neutral oil
- 1 yellow onion diced
- 2 carrots peeled and dicedd
- 2 ribs celery diced
- 5 cloves garlic minced
- 1 tsp kosher salt more to taste
- 1 tsp fresh thyme
- 1/2 tsp smoked paprika
- 1/2 tsp red chili flakes
- 4 cups vegetable broth
- black pepper
- 2 15 oz cans white beans drained and rinsed
Instructions
- In a pot, add olive oil and once hot, sauté carrots and onions for 2-3 minutes. Add onion and salt and sauté another 2 minutes or so.
- Add garlic, thyme, smoked paprika, beans and red chili flakes. Sauté for 2 minutes then add vegetable broth and bring the mixture to a boil and then lower to a simmer for 15 minutes, covered.
Nutrition information is automatically calculated, so should only be used as an approximation.
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