Michelada Mocktail (vegan, non-alcoholic)


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Michelada Mocktail (vegan, non-alcoholic)

Prep: 10 minutes


  • cocktail shaker


  • 1/2 cup tomato juice
  • 1/4 cup fresh lime juice
  • 1/2-1 tsp tamari
  • 1/2-1 tsp vegan worcestershire sauce
  • 1/2-1 tsp hot sauce
  • 12 oz non-alcoholic beer
  • 1 fresh lime
  • 2 tbsp coarse or flaky salt
  • 1 tbsp tajin
  • cornichon pickles


  • In a cocktail shaker add tomato juice, lime juice, tamari, worcestershire sauce and hot sauce. Add ice and shake vigorously. Adjust to taste.
  • Rub a lime wedge around the rim of your glass of choice and press into a mix of salt and tajin. Add ice to the glass.
  • Divide the mixture between two glasses and top off with NA beer.

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Remy

Hi there, I’m Remy! Welcome to Veggiekins Blog, home to nourishing vegan + gluten-free recipes and tips to live your best balanced and holistic life. I’m a human on a mission to empower you to be well and be kind to your mind, body and soul with the healing power of plants.

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