clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon
Strawberries and Cream Smoothie Veggiekins

Strawberries & Cream Smoothie Bowl (vegan, gluten free, refined sugar free)

  • Author: Remy
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 1 serving 1x
  • Category: smoothies, breakfast
  • Method: blending
  • Diet: Vegan


Sweet and creamy goodness in a smoothie! This Strawberries & Cream Smoothie Bowl is vegan, gluten free and refined sugar free.



  • 1 cup strawberries, frozen
  • 1/3 cup unsweetened, non-dairy yogurt of choice
  • 1/2 cup light coconut milk, or other non-dairy milk
  • 1 tsp vanilla extract or 1/2 vanilla bean, scraped
  • 1 tbsp cashew butter
  • (optional) 1-2 medjool dates
  • (optional) vanilla plant protein powder


  • fresh strawberries to top
  • drizzle of tahini, cashew butter or non-dairy yogurt
  • buckwheat groats


  1. Add all ingredients to a blender and blend until smooth, using a tamper to assist as needed. Taste, and if too tart, add medjool dates to sweeten.
  2. Serve with a drizzle of cashew butter, non-dairy yogurt, or tahini, fresh strawberries and buckwheat groats.

Keywords: breakfast, smoothie, refined sugar free, gluten free, blender