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Radiant Radish Bowl Veggiekins

Radiant Radish Bowl with Tamari Citrus Vinaigrette (vegan, gluten free)

  • Author: Remy
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 1 serving 1x
  • Category: salads, main dishes
  • Method: chopping


This Radiant Radish Bowl is a beautiful mix of plants for skin radiance and glow! Vegan, gluten-free, high in protein and meal prep friendly.



  • 5 oz mixed greens of choice
  • 12 miniature cucumbers, sliced thinly
  • 12 large watermelon radish, or radish of choice, sliced thinly
  • 1/2 ripe avocado
  • handful of microgreens
  • 1 serving extra firm tofu, baked or panfried (see “secrets to success” section for preparation suggestions)
  • 1 serving dulse, or a sprinkle on top, to taste


  • 1 tbsp tamari (can use soy sauce or other alternative of choice)
  • 2 tsp sesame oil
  • juice of one lime
  • 1 tsp maple syrup
  • 1/2 clove minced garlic or dash of garlic powder


  1. Prepare all salad ingredients by slicing thinly, or chopping and toss in a large bowl to mix. Transfer to a serving bowl, top with tofu and sprinkle of dulse.
  2. Prepare dressing by mixing all ingredients together using a whisk or fork. Add to salad as desired.

Keywords: salad, power bowl, radish, main dishes, lunch, dinner, salad dressing, tofu, high protein, dulse