Today I’m sharing a vegan snickerdoodle cookie recipe with an added boost of plant protein, in partnership with Health Warrior. One of my favourite brands, Health Warrior, recently launched a line of Superfood Protein that’s all vegan, paleo and includes probiotics. You’re probably familiar with their chia bars, which are easily one of my favourite bars and go to snacks but what I love about Health Warrior is that they are constantly improving their recipes and ingredients with health in mind. This summer they released bars with lower sugar, and swapped out agave, which is just one example of their dedication to creating the healthiest products using the best ingredients possible.
Likewise, you know by now that I like to keep things free of nasties and Health Warrior Superfood Protein is free of all of them as well as coconut oil. This recipe calls for coconut butter as the fat in place of oil, which adds softness to the cookie but also a natural sweetness and keeps things a little less processed and refined. When I opened the container of vanilla protein, I could smell the vanilla right away, and it does extremely well when added to desserts. Enter vegan snickerdoodle cookies, free of refined sugars, oil and gluten. If you want to try the new Health Warrior protein, you can use the code veggiekins20 for 20% off.
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BY Remy • August 28, 2018
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Hi there, I’m Remy! Welcome to Veggiekins Blog, home to nourishing vegan + gluten-free recipes and tips to live your best balanced and holistic life. I’m a human on a mission to empower you to be well and be kind to your mind, body and soul with the healing power of plants.
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My first e-book, Morning Light, is out now! You'll learn how to make the most of every morning, maximize your body's natural rhythms, improve your health and become more of a morning person. Plus, 15+ balanced breakfast recipes!